• 1704 Sugar confectionery (including white chocolate) not containing cocoa
  • 1904 Cereals
  • 2009 Fruit and Vegetable Juices
  • 2104 Soups and Broths
  • 0401 - 0410 Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
  • 0901 - 0910 Coffee, tea, mate and spices
  • 1001 - 1008 Cereals, Rice and Grains
  • 1701 - 1703 Cane or Beet Sugar, Refined Sugar, Molasses, Caramel and other sugars
  • 1801 - 1806 Cocoa and cocoa preparations
  • 1806 Chocolate and other food preparation containing cocoa
  • 1901 Flour
  • 2105 Ice cream and other edible ice, whether or not containing cocoa
  • 2201 Waters, including natural or artificial mineral waters and aerated waters without sugar
  • 2301 - 2309 Residues and waste from the food industries; prepared animal fodder
Churchill Roosevelt Highway
P.O. Box 172
Valsayn
(868) 663-6832
(868) 663-6840 (fax)