• 2002 Canned or packaged tomatoes
  • 2003 Canned or packaged mushrooms and truffles
  • 2004 Frozen Vegetables (incl french fries)
  • 2005 Canned Beans, vegetables, corn, olives, etc
  • 2006 Vegetables, fruit, nuts, fruit-peel and other parts ofplants, preserved by sugar (drained, glacé orcrystallized)
  • 2007 Jams, fruit jellies, marmalade, fruit or nut puréeand fruit or nut pastes
  • 2008 Preserved Fruit, Nuts and Plants
  • 2009 Fruit and Vegetable Juices
  • 2101 Essences and Extracts
  • 2102 Yeasts
  • 2103 Sauces, Condiments, Mixed Seasoning, Mustard, Bitters
  • 2104 Soups and Broths
  • 2105 Ice cream and other edible ice, whether or not containing cocoa
  • 2106 Food preparations such as mauby, food flavourings and coconut milk
  • 2202 Non Alcoholic Beverages
  • 2203 Beer made from Malt
  • 2204 Wine of Fresh Grapes
  • 2005 Vermouth and other wine
  • 2207 ethyl alcohol andother spirits
  • 2208 Brandy, Whisky, Rum, Gin, Vodka, Liqueurs
  • 2209 Vinegar and Substitutes for vinegar obtainedfrom acetic acid
  • 2301 - 2309 Residues and waste from the food industries; prepared animal fodder
  • 2401 - 2403 Tobacco and manufactured tobacco substitutes
  • 3001 - 3006 Pharmaceutical products
  • 3301 - 3202 Essential Oils and odoriferous substances
  • 3303 Perfumes and Toilet Waters
  • 3304 Beauty and Makeup Preparations
  • 3305 Hair Care Products
  • 3306 Dental Hygiene Care Products
  • 3307 Body Hygiene Products
  • 3401 Soaps
  • 3402 Organic surface-active agents (bleach, dish washing liquid, laundry detergent)
  • 2006 Other fermented beverages (for example, cider,perry, mead, saké, shandy)
  • 2101 - 2106 Miscellaneous edible preparations
  • 2201 Waters, including natural or artificial mineral waters and aerated waters without sugar
#18 Victoria Avenue
PORT OF SPAIN
(868) 623-4871
(868) 623-1966 (fax)
  • Whom to Contact

    • Mr. Anthony Agostini
      Managing Director
      Phone: (868) 623-4871
      Fax: (868) 623-1966
    • Ms. Alissa Kowlessar
      HR Manager
      Phone: 225-4236 ext. 1416
      Fax: (868) 623-1966
    • Mr. Andrew Pashley
      CEO - Agostini's Marketing Ltd.
      Phone: 225-4236 ext. 1421
      Fax: (868) 623-1966